Good bye ([info]piratehead) wrote,

TN Cheap Lunch Roundup

Toronto's historical Chinatown around a Dundas and Spadina is also home to a Vietnamese residential and commercial area. On the West side of Spadina, between Dundas and Baldwin, lie a few shops where you can get Banh Mi (supply your own diacritics), the Vietnamese po' boy, perhaps the best legacy of France's colonial occupation of Vietnam.

The Banh Mi is a sandwich of mostly unidentifiable cold cuts on crunchy, flaky French bread. Topped off with butter, Mayonnaise, some kind of pickled cabbage and sweet onions, hot peppers (upon request), and fresh cilantro, this is one tasty-ass sandwich, and a refreshing source of starch on a hot day. What's more, they're only $1.50 each, and for a guy who's motto is "So what's the special today?", that's one of the best lunch deals in Toronto. Not for the mystery meat-intolerant. (I like to think of it as "Viet-Spam".)

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  • 5 comments

[info]silly_dan

July 19 2005, 19:49:51 UTC 6 years ago

Despite eating the various beef/pork/chicken/spring rolls with vermicelli dishes at "Saigon Palace" fairly often, I've never gotten around to trying these. What's the name of the best place you've found for them?

[info]glowingwhispers

July 19 2005, 21:31:31 UTC 6 years ago


There are actually 2 places that offer the same sandwich and are a couple of doors apart. Personally, I prefer the one slightly north.

[info]piratehead

July 20 2005, 05:37:23 UTC 6 years ago

I've seen and tried three myself, and I like the one in the middle, though it's the most crowded.

[info]sursamajor

July 20 2005, 00:00:30 UTC 6 years ago

My brother-in-law was a Vietnam orphan and went crazy over those things (also the grass jelly drink) when he was here. Whatever kind I got had a mysterious little round morsel like a quail egg in with the meat.

[info]piratehead

July 20 2005, 13:04:04 UTC 6 years ago

I'm not sure I'm adventurous enough to try the grass jelly drink.
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